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カフェや店舗、第二の生産サイト、共有在庫、一貫したプロファイルと記録。","カフェ、ショップ、または第二の焙煎ユニットなどの第二のサイトは、在庫、品質、記録が分離する場所を倍増させます。複数の住所で1つのビジネスを維持する方法。","2026-10-09",6,{"figure":17,"kicker":18},"2つのサイト","マルチサイト",[20,27,36],{"key":21,"slug":21,"category":7,"title":22,"excerpt":23,"readingMinutes":15,"updated":14,"cover":24},"when-to-buy-a-second-roaster","二台目の焙煎機を購入するタイミング（およびサイズ）","第二の焙煎機は、より多くのキャパシティ、故障時のバックアップ、またはシングルオリジンやサンプル用の小型機を意味します。いつがその時か、より大きな機械と第二の機械の選び方。",{"figure":25,"kicker":26},"ロースター 2","スケーリング",{"key":28,"slug":28,"category":29,"title":30,"excerpt":31,"readingMinutes":32,"updated":14,"cover":33},"roastery-stock-control","running","生豆、焙煎コーヒー、パッケージの在庫管理","ロースタリーは、3種類の在庫を3つの異なる時計で管理しています。生豆は数ヶ月で劣化し、焙煎したコーヒーは数週間で劣化し、パッケージは長いリードタイムがあります。それぞれをどのように管理するか。",7,{"figure":34,"kicker":35},"3 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あなたの在庫とアカウントはそれに依存します","各店舗は地元の自治体に対して独自の食品ビジネス登録が必要です。","飲み物を提供するカフェはケータリングです：飲み物に対する標準税率のVAT、サイト上のアレルゲン情報",{"h2":56},"第二の生産サイト",{"checklist":58,"title":65},[59,60,61,62,63,64],"プロファイルとレシピは共有され、バージョン管理され、機械特有の調整が記録されます。","両サイトで同じQCルーチンと基準バッチ","1つの生豆在庫を場所ごとに在庫管理し、移動を記録します。","サイト間のトレーサビリティ：ビジネス全体でユニークなロット参照","機械ごとのメンテナンススケジュールです。","明確な所有権：各サイトでの品質責任者","二つのサイトを一つにまとめる",{"h2":67},"1つの記録システムです。",{"p":69},"最も一般的なマルチサイトの問題は、真実の二つのコピーです：在庫用の別々のスプレッドシート、別々の注文書、別々の焙煎ログ。すべてのサイトで在庫、計画、品質を同時に見ることができるように、場所を一つのシステム内に配置してください。",[71,74],{"q":72,"a":73},"各サイトは独自の食品ビジネス登録が必要ですか？","はい。各施設を所在する地方自治体に登録する必要があります。",{"q":75,"a":76},"2つの焙煎サイトでコーヒーを一貫して保つにはどうすればよいですか?","文書化されたプロファイルを共有し、同じQCルーチンと参照を使用し、両サイトの生産を定期的に互いにカッピングします。",[78,82,86],{"target":79,"label":80,"note":81},"page:green-coffee-inventory","ロケーションごとの在庫","すべてのサイトでの生豆と焙煎済み在庫。",{"target":83,"label":84,"note":85},"page:roasting","各サイトの計画","1つの注文書からのサイトごとの生産計画です。",{"target":87,"label":88,"note":89},"page:factory","機械間で共有されるプロフィール","各ロースターは一つの履歴にログインします。",[91],{"name":92,"title":93,"url":94},"GOV.UK","Register 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